Starters & Share Plates

Add Soup, Salad & Bread bar to any appetizer for an additional $8

Potato Skins – Cheese & bacon. $10.99

French Onion Soup $7.99

Shrimp Cocktail - Order $15.99   Each $3.75

Steamed Clams – Steamed clams served with lemon and drawn butter. $14.99

Deep Fried Cheese Curds – Served with chipotle ranch & honey mustard dipping sauce. $11.99

Bubbly Shrimp – Baked in garlic butter & topped with melted cheese. $12.99

Fried Calamari – Sweet Asian glaze, wasabi cream & sesame. $11.99

Chicken Wings (10) – Mild, hot, BBQ, lemon garlic herb, Thai sweet chili, garlic parmesan or general tso. $16.99

Parmesan Truffle Fries – Served with roasted garlic truffle aioli. $11.99

Stuffed Mushrooms – Crab & shrimp stuffed baked mushrooms. $11.99

Steamed Mussels – 2 dozen PEI mussels, pan steamed Bianco or Pomodoro. $12.99

Crab Cakes – Complemented by a dill dressing. $12.99

Escargots – With Puff Pastry. $11.99

Grilled Quesadilla – Cheddar cheese, pico de gallo & jalapenos, grilled between tortillas, served with sour cream & salsa. $10.99  with Chicken $13.99 add Guacamole $1.99

Loaded Nachos –Black beans, black olives, pico de gallo, jalapenos, cheddar cheese, scallions.  $14.99   with chicken$17.99 add Guacamole $1.99

Bavarian Pretzel - Baked soft pretzel with warm beer cheese, honey mustard, chocolate, cinnamon butter & pickled mustard. $11.99

Ribs & Charbroiled Steaks

All steaks are 30 day aged and topped with roasted shallot & herb butter. You may add Soup, Salad & Bread bar to all steaks for an additional cost (Prices are listed on our Dinner Menu).

New York Sirloin (Angus)
Petite $28.99  Regular (bone-in) $36.99

Prime Rib – Slow roasted
(while it lasts! After 4pm)
Petite $28.99  Regular $33.99  Super $39.99

Filet Mignon $40.99

Porter House  $42.99

Ribeye Petite $29.99  Regular (bone-in) $40.99

Surf ‘N’ Turf

Make your Steak or Prime Rib a Surf ‘N’ Turf

Add Lobster Tail $23.99

Add Jumbo Shrimp $14.99

Add Sea Scallops $18.99

Add Salmon $14.99  (Roasted, Charbroiled, Poached)  (Blackened or Maple Dijon add $1)

Add Crab Cakes $12.99

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How It’s Done...

Rare: red, with cool center

Medium Rare:  red, with warm center

Medium:  pink, with hot center

Medium Well: cooked throughout

Seafood

You may add Soup, Salad & Bread bar to all seafood items for an additional cost
(Prices are listed on our Dinner Menu).

Lobster Mac & Cheese – Asparagus tomatoes, Boursin cheese sauce. $28.99

Maple Dijon Salmon – Faroe Island salmon filet brushed with maple syrup and whole grain mustard baked with an apple pecan crust. $29.99

Scampi – Wild caught tender gulf shrimp sauteed in white wine, lemon, butter, baby spinach, roasted garlic, cherry tomatoes & basil tossed in fettuccine. $27.99  
Substitute Scallops $35.99

Stuffed Haddock – Baked with crab meat stuffing and topped with toasted almonds. $26.99

Lobster Tail – 5-6 oz. broiled cold water Australian tail.    Single $35.99    
Double available on request.

Sandwiches & Salads

All sandwiches served with fries. Add Soup, Salad & Bread bar to any Sandwich for an additional $8

Reuben – Slow roasted corned beef, Swiss cheese, sauerkraut and 1000 Island dressing. Served on grilled rye bread $14.99

Crispy Fried Chicken Sandwich – Breaded skinless deep fried chicken breast, lettuce, tomato, onion and pickles with a house made Block sauce on a toasted brioche bun. $14.99

Cajun Chicken Melt – Cajun spiced chicken breast, sauteed and topped with pepper jack cheese, on a bulky roll with lettuce, tomato & onion. $14.99

Caesar Salad – Romaine lettuce, Caesar dressing, shaved parmesan, croutons. $11.99    Add chicken $6.99 Add Salmon $12.99 (Blackened $13.99)

Maple Bourbon Chicken Sandwich – Spice rubbed grilled chicken, smoked cheddar cheese, house made BBQ sauce & dill pickle slaw. $14.99

Soup, Salad & Bread Bar (as a meal) $14.99 with French Onion Soup $16.99

Burgers

All burgers are 10 oz. fresh angus beef and include fries. Add cheese $1.29 add bacon $1.49 add sauteed mushrooms & onions $1.29.  Add Soup, Salad & Bread bar to any burger for an additional $8.

Butcher Burger – Served with lettuce, tomato & onion on a bulky roll. $14.99

Surf & Turf Burger – Maine lobster meat & a creamy Boursin cheese sauce. $19.99

Bacon Horseradish Burger – Crisp bacon, cheddar cheese & creamy horseradish sauce.$15.99

Beer Cheese Pub Burger - Caramelized onion, bacon with a side of warm beer cheese on a pretzel roll.$15.99

Make any burger a double add $5.99

Block Favorites

Add Soup, Salad & Bread bar for add’l cost (See Dinner for price).

Baby Back Ribs $23.99

Burgundy Beef Tips – Caramelized onions, mushrooms, veal demi glace, wine & cream. $23.99

Apple Cider Brined Pork Chops - Center cut bone in porkchop topped with caramelized onions, apples & smoked cheddar cheese.  $24.99

Butternut Squash Ravioli - Roasted peppers, zucchini and squash with butternut squash stuffed ravioli tossed in a light cream sauce with toasted hazelnuts. $20.99

Classic Shepards Pie - Savory baked dish of ground beef, vegetables and rich gravy topped with a crust of mashed potatoes.  $21.99

Garlic & Rosemary Chicken - Grilled chicken breast marinated in fresh rosemary, garlic and lemon.  $21.99

Rigatoni with Sausage & Peppers - Sweet Italian sausage, onions, mushrooms, Calabrian & roasted peppers tossed with house made marinara a touch of cream and parmesan.  $22.99

Happy Hour

Monday - Saturday: Noon - 6pm
Salad bar may not be added to any happy hour items. Not valid with any other discounts or promotions.

Draft Beer, House Wine, Well Drinks are 2 for 1

Food Items Available 3pm to 6pm

$6.25 (5) Wings

$7.50 (6) Steamed Clams

$4 Dozen Steamed Mussels (Bianco or Pomodoro)

Daily Specials

Salad bar may not be added to any happy hour items. Not valid with any other discounts or promotions.

Margarita Mondays – $2 off

“Tini” Tuesdays – $2 Off Specialty Martinis

Burger & Beer Wednesdays – Draft beer with the purchase of any burger

Above items available in tavern & on patio only after 3pm.