Add Soup, Salad & Bread Bar to any appetizer for an additional $8
French Onion Soup $7.99
Crab Cakes
Complemented by a dill dressing. $12.99
Bubbly Shrimp
Baked in garlic butter & topped with melted cheddar. $12.99
Shrimp Cocktail Order $15.99 Each $3.75
Fried Calamari
Sweet Asian glaze, wasabi cream & sesame seeds. $11.99
Escargots with Puff Pastry. $11.99
Stuffed Mushrooms
Crab & shrimp stuffed baked mushrooms. $11.99
Steamed Clams
Steamed and served with drawn butter. $14.99
Steamed Mussels
2 dozen PEI mussels, pan steamed Bianco or Pomodoro. $12.99
Potato Skins with cheese & bacon. $10.99
Deep Fried Cheese Curds
Served with chipotle ranch & honey mustard dipping sauce. $11.99
All entrees come with our famous unlimited Soup, Salad & Bread Bar.
Baby Back Ribs
Imported Danish pork ribs in our house made BBQ sauce. $30.99 Lite $24.99
Burgundy Beef Tips
Sauteed beef tips with caramelized onions, crimmini & shiitake mushrooms tossed in a veal demi glace with burgundy wine and cream. $30.99
Apple Cider Brined Pork Chops
Center cut bone in porkchop topped with caramelized onions, apples & smoked cheddar cheese. $31.99
Butternut Squash Ravioli
Roasted peppers, zucchini and squash with butternut squash stuffed ravioli tossed in a light cream sauce with toasted hazelnuts. $27.99
Classic Shepards Pie
Savory baked dish of ground beef, vegetables and rich gravy topped with a crust of mashed potatoes. $28.99
Garlic & Rosemary Chicken
Grilled chicken breast marinated in fresh rosemary, garlic and lemon. $28.99
Rigatoni with Sausage & Peppers
Sweet Italian sausage, onions, mushrooms, Calabrian & roasted peppers tossed with house made marinara a touch of cream and parmesan. $29.99
All steaks are 30 day wet aged, hand cut USDA choice, topped with roasted shallot and herb butter
New York Sirloin (Angus)
Petite $35.99 Regular (bone-in) $43.99
Prime Rib
Slow roasted (while it lasts! After 4pm) Petite $35.99 Regular $41.99 Super $47.99
Want more? Add $3 per ounce
Filet Mignon $47.99
Porter House T-Bone $49.99
Ribeye - Petite $36.99 Regular (bone-in) $47.99
Surf ‘N’ Turf
Make your Steak or Prime Rib a Surf ‘N’ Turf
Add Lobster Tail $23.99 Add Jumbo Shrimp $14.99 Add Sea Scallops $18.99 Add Crab Cakes $12.99
Add Salmon $14.99 (Roasted, Charbroiled, Poached) (Blackened or Maple Dijon add $1)
Seafood
Today’s Fresh Catch
Your server will inform you of today’s selection.
Maple Dijon Salmon
Faroe Island salmon filet brushed with maple syrup and whole grain mustard baked with an apple pecan crust. $36.99 Lite $29.99
Scampi
Wild caught tender gulf shrimp sauteed in white wine, lemon, butter, baby spinach, roasted garlic, cherry tomatoes & basil tossed in fettuccine. $35.99 Substitute Scallops $41.99
Lobster Mac & Cheese
Maine lobster meat, asparagus, tomatoes in a creamy boursin cheese sauce. $35.99
Stuffed Haddock
Baked with crab meat stuffing and topped with toasted almonds. $33.99
Lobster Tail
5-6 oz. broiled cold water Australian tail. Single $41.99 Double available on request.
Soup, Salad & Bread Bar as a meal $14.99
Please, no sharing of the Soup, Salad & Bread Bar
French Onion Soup, Salad & Bread Bar as a meal $16.99
Fresh Steamed Broccoli $3.49
Sauteed Asparagus $3.49
Sauteed Mushrooms $3.49
Sauteed Onions $3.49
