Add Soup, Salad & Bread bar to any appetizer for an additional $
Potato Skins – Cheese & bacon. $10.99
French Onion Soup $7.99
Shrimp Cocktail - Order $15.99 Each $3.75
Steamed Clams – Steamed clams served with lemon and drawn butter. $14.99
Deep Fried Cheese Curds – Served with chipotle ranch & honey mustard dipping sauce. $11.99
Bubbly Shrimp – Baked in garlic butter & topped with melted cheese. $11.99
Fried Calamari – Sweet Asian glaze, wasabi cream & sesame. $11.99
Chicken Wings (10) – Mild, hot, BBQ, lemon garlic herb, Thai sweet chili, garlic parmesan or general tso. $16.99
Parmesan Truffle Fries – Served with roasted garlic truffle aioli. $11.99
Bacon Wrapped Shrimp – Served with a horseradish sauce. $15.99
Steamed Mussels – 2 dozen PEI mussels, pan steamed Bianco or Pomodoro. $12.99
Crab Cakes – Complemented by a dill dressing. $12.99
Escargots – With Puff Pastry. $11.99
Grilled Quesadilla – Cheddar cheese, pico de gallo & jalapenos, grilled between tortillas, served with sour cream & salsa. $10.99 with Chicken $13.99 add Guacamole $1.99
Loaded Nachos –Black beans, black olives, pico de gallo, jalapenos, cheddar cheese, scallions. $14.99
with chicken$17.99 add Guacamole $1.99
All steaks are 30 day aged and topped with roasted shallot & herb butter. You may add Soup, Salad & Bread bar to all steaks for an additional cost (Prices are listed on our Dinner Menu).
New York Sirloin (Angus) Petite $27.99 Regular (bone-in) $34.99
Prime Rib – Slow roasted (while it lasts! After 4pm) Petite $27.99 Regular $32.99 Super $38.99
Filet Mignon $38.99
Porter House $42.99
Ribeye Petite $28.99 Regular (bone-in) $38.99
Make your Steak or Prime Rib a Surf ‘N’ Turf
Add Lobster Tail $22.99
Add Jumbo Shrimp $12.99
Add Sea Scallops $15.99
Add Salmon $12.99 (Blackened $13.99)
Add Crab Cakes $12.99
All items below are available with our Soup Salad and Bread Bar. (Listed on our dinner menu.)
New England Lobster Roll - Fresh lobster meat, mayonnaise, celery and crisp lettuce on a toasted split top hot dog bun. $22.99
Lobster Mac & Cheese – Asparagus tomatoes, Boursin cheese sauce. $27.99
Maple Dijon Salmon – Maple syrup, whole grain mustard, apple pecan crust. $28.99
Scampi – Tender gulf shrimp sauteed in white wine, lemon, butter, baby spinach, roasted garlic, cherry tomatoes & basil tossed in fettuccine. $26.99 Substitute Scallops $31.99
Stuffed Haddock – Baked with crab meat stuffing and topped with toasted almonds. $25.99
Lobster Tail – 5-6 oz. broiled cold water Australian tail. Single $31.99 Double $54.99
All sandwiches served with fries. Add Soup, Salad & Bread bar to any Sandwich for an additional $8
Reuben – Slow roasted corned beef, Swiss cheese, sauerkraut and 1000 Island dressing.
Served on grilled rye bread $14.99
Crispy Fried Chicken Sandwich – Breaded skinless deep fried chicken breast, lettuce, tomato, onion and pickles with a house made Block sauce on a toasted brioche bun. $14.99
Pulled Pork Sandwich – House made. $14.99
Cuban Sandwich – Ham, roast pork, Swiss cheese, pickles and mustard on Cuban bread finished in the oven. $14.99
Cajun Chicken Melt – Cajun spiced chicken breast, sauteed and topped with pepper jack cheese, on a bulky roll with lettuce, tomato & onion. $14.99
Caesar Salad – Romaine lettuce, Caesar dressing, shaved parmesan, croutons. $11.99
Add Chicken $6.99 Add Salmon $12.99 Blackened $13.99
Soup, Salad & Bread Bar (as a meal) $12.99 with French Onion Soup $14.99
All burgers are 10 oz. fresh Angus beef and include fries. Add cheese $1.29 add bacon $1.49, add sauteed mushrooms & onions $1.29. Add Soup, Salad & Bread bar to any burger for an additional $8.
Butcher Burger – Served with lettuce, tomato & onion on a bulky roll. $12.99
Surf & Turf Burger – Maine lobster meat & a creamy Boursin cheese sauce. $17.99
Bacon Horseradish Burger – Crisp bacon, cheddar cheese & creamy horseradish sauce. $14.99
Make any burger a double add $5.99
All items below are available with our Soup Salad and Bread Bar. (Listed on our dinner menu.)
Baby Back Ribs Imported Danish pork ribs in our house made BBQ sauce $21.99
Burgundy Beef Tips – Caramelized onions, mushrooms, veal demi glace, wine & cream. $21.99
Chicken Teriyaki – A 10 oz. chicken breast marinated in teriyaki sauce and charbroiled. $18.99
Add half rack of Baby Back Ribs $10.99
Tacos - Sliced seasoned skirt steak on grilled flour tortilla’s, cheddar cheese, grilled onions & peppers, tomatillo salsa and pico de gallo. Served with a Mexican street corn salad. $17.99
Thai Curry Shrimp - Sauteed gulf shrimp in a golden coconut curry sauce with fresh peas, bell peppers and matchstick carrots tossed with ramen noodles. $27.99
French Onion Ribeye - 12 oz. cut grilled to your liking brushed with a caramelized crème fraiche topped with crispy onion and gruyere panko crust. $30.99
Grilled Pork Tenderloin Churrasco - Argentinian spice rub with grilled peppers & onions and chimichurri sauce. $21.99
Monday - Saturday: Noon - 6pm
Salad bar may not be added to any happy hour items. Not valid with any other discounts or promotions.
Draft Beer, House Wine, Well Drinks are 2 for 1
Food Items Available 3pm to 6pm
$.95 Wings
$.95 Steamed Clams
$3 Dozen Steamed Mussels (Bianco or Pomodoro)
Salad bar may not be added to any happy hour items. Not valid with any other discounts or promotions.
Margarita Mondays – $2 off
“Tini” Tuesdays – $2 Off Specialty Martinis
Burger & Beer Wednesdays – Draft beer with the purchase of any burger
Above items available in tavern & on patio only after 3pm.